Cat No.
NATE-1383
Description
A moderately thermostable Glucansucrase (4,6-Alpha-Glucanotransferase, reuteransucrase). The enzyme transfers glucose units from sucrose to make a highly branched, high molecular weight alpha-D-Glucan with α (1→4) glucosidic linkages and also some α (1→6) linked glucosyl units.
Abbr
Glucansucrase 70B, Recombinant (Streptococcus mutans)
Source
E. coli
Species
Streptococcus mutans
Form
35 mM NaHepes buffer, pH 7.5, 750 mM NaCl, 200 mM imidazol, 3.5 mM CaCl2, 0.02% sodium azide and 25% (v/v) glycerol
Enzyme Commission Number
EC 2.4.1.5
Concentration
1 mg/mL
Molecular Mass
99.6 kDa
Purification
>90% by SDS-PAGE
Specificity
Sucrose
Optimum pH
6
Optimum temperature
37 °C
Synonyms
Alpha-glucanotransferase; glucosyltransferase; 4,6-alpha-Glucanotransferase; EC 2.4.1.-