Cat No.
NATE-1384
Description
Levansucrase (EC 2.4.1.10) is an enzyme that catalyzes the chemical reaction: sucrose + (2,6-beta-D-fructosyl)n → glucose + (2,6-beta-D-fructosyl)n+1. Thus, the two substrates of this enzyme are sucrose and (2,6-beta-D-fructosyl)n, whereas its two products are glucose and (2,6-beta-D-fructosyl)n+1. This enzyme belongs to the family of glycosyltransferases, specifically the hexosyltransferases.
Abbr
Fructosyltransferase 68A, Recombinant (Bacillus subtilis)
Source
E. coli
Species
Bacillus subtilis
Form
35 mM NaHepes buffer, pH 7.5, 750 mM NaCl, 200 mM imidazol, 3.5 mM CaCl2, 0.02% sodium azide and 25% (v/v) glycerol
Enzyme Commission Number
EC 2.4.1.10
Concentration
1 mg/mL
Molecular Mass
52.0 kDa
Purification
>90% by SDS-PAGE
Specificity
Sucrose 6-fructosyltransferase
Optimum pH
6
Optimum temperature
37 °C
Synonyms
Levansucrase; EC 2.4.1.10; sucrose:2,6-beta-D-fructan 6-beta-D-fructosyltransferase; sucrose 6-fructosyltransferase; beta-2,6-fructosyltransferase; beta-2,6-fructan:D-glucose 1-fructosyltransferase
